Search Results

Le “Graycliff”, un parfum d’Ancien Monde à Nassau – Commerce International

Monday, February 1st, 2010
Le “Graycliff”, un parfum d'Ancien Monde à Nassau
Commerce International
… de suivre des cours de roulage de cigares dans l'atelier voisin ou encore d'assister aux cooking-classes d'Elijah Bowe, le chef bahaméen du 5 étoiles, …

Read More ...

Tags: , , , , , , , , ,
Posted in

Wiles, Roger

Tuesday, June 23rd, 2009

Roger Wiles taped at Half Moon Bay Club Montego Bay, Jamaica http://www.zanzibar-otw.com When Great Chefs asked for nominations for Great Chefs of the Caribbean, Roger William Wiles was the executive chef of the Half Moon Beach Club. His name came up again and again. Wiles had already served – as the executive chef at Royal [...]

Read More ...

Tags: , , , , , , , , , , , , , , , , , , ,
Posted in

wining & dining in anguilla

Monday, January 23rd, 2012

today the late jo rostang’s son michel, himself a michelin two star chef, supervises executive chef alain laurent’s culinary creativity. the hotel is also home to the wine spectator grand award winner (graycliff in nassau is the …

Read More ...

Tags: , , , , , , , , , , ,
Posted in

The Musings of Ron Kapon: Wining & Dining in Anguilla

Monday, January 23rd, 2012

Today the late Jo Rostang’s son Michel, himself a Michelin Two Star chef, supervises Executive Chef Alain Laurent’s culinary creativity. The hotel is also home to the Wine Spectator Grand Award winner (Graycliff in Nassau is the …

Read More ...

Tags: , , , , , , , , , , , , ,
Posted in

Wining & Dining in Anquilla | Leisure Travel Reports

Monday, January 23rd, 2012

Today the late Jo Rostang’s son Michel, himself a Michelin Two Star chef, supervises Executive Chef Alain Laurent’s culinary creativity. The hotel is also home to the Wine Spectator Grand Award winner (Graycliff in Nassau is the …

Read More ...

Tags: , , , , , , , , , , ,
Posted in