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Where and What In the World: Grand Truffle Dinner in Eugene, Oregon

Tuesday, December 15th, 2009

Philippe Boulot of Heathman Restaurant and Bar – Chef Boulot has received many international accolades such as the prestigious 2001James Beard Award for Best Chef in the Pacific Northwest and the “Chevalier de l’Ordre du Merite …

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Guerithault, Vincent

Tuesday, June 30th, 2009

Vincent Guerithault Vincent’s on Camelback Phoenix AZ http://www.vincentsoncamelback.com Vincent Guerithault is considered by many to be one of the treasures of Phoenix. But not hidden treasure: Vincent is right out front, in his elegant restaurant, his Market Bistro, and the insanely popular Camelback Market itself. Vincent Guerithault was born in France and developed his culinary [...]

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