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Rave review of Hubert Keller's Fleur de Lys Las Vegas | Royallyflushed
Saturday, October 10th, 2009(We have been fans of Chef Hubert Keller’s food for years after having dined at his original San Francisco outpost several times over the years so meeting him was a real treat.) But, more on that later: first, we’ll highlight the food …
Top 20 Paris Restaurants | Where's the Travel Answer Man
Tuesday, October 6th, 2009The Troisgros restaurant in Roanne, Burgundy has attracted international foodies since the 1970s, but only in 2004 did current chef Michel Troisgros open a Paris outpost in this discreet boutique hotel. Just as striking as the food …
Chew on This: Does Washington Need Another Celebrity Chef? – Best …
Saturday, October 3rd, 2009He’s just the latest in a line of celebrity chefs who’ve picked Washington to open an outpost of their dining empires—we now have restaurants from Jean-Georges Vongerichten, Eric Ripert, Alain Ducasse, Michael Mina, Wolfgang Puck, …
Ludacris & Chef Chris Yeo Discuss Straits Atlanta [ProHipHop: Hip …
Monday, September 28th, 2009Clyde wrote an interesting post today on Ludacris & Chef Chris Yeo Discuss Straits Atlanta [ProHipHop: Hip Hop Business] Here’sa quick excerpt Ludacris and Chef Chris Yeo are interviewed regarding the Atlanta outpost of Yeo’s Straits …
Dining Scrapbook: San Francisco Bay Area « Capital Spice
Saturday, May 26th, 2012Thankfully, chef Charles Phan’s hugely popular Vietnamese restaurant in San Francisco’s Ferry Building continues to show what fusion can mean when it’s done right. Elizabeth’s pho bo, that most traditional Vietnamese beef and noodle soup, was an absolute star ….. It was actually recommended to us by Casey Taylor of Taylor on H St (no relation to the SF outpost). Sadly, our stomachs were completely full every time we were in the area. It looks like a great place, though! …
ProHipHop: Hip Hop Business: Ludacris & Chef Chris Yeo Discuss …
Saturday, May 26th, 2012Ludacris and Chef Chris Yeo are interviewed regarding the Atlanta outpost of Yeo’s Straits restaurant which opened Thursday night. The Atlanta Peach discusses various issues with the location.
ludacris & chef chris yeo discuss straits atlanta [prohiphop: hip …
Saturday, May 26th, 2012clyde wrote an interesting post today on ludacris & chef chris yeo discuss straits atlanta [prohiphop: hip hop business] here’s a quick excerpt. ludacris and chef chris yeo are interviewed regarding the atlanta outpost of yeo’s straits …
Payback Time For John Besh
Saturday, May 26th, 2012It was where Besh first worked as a chef de cuisine. He spent his time there as second-in-command to chef Chris Kerageorgiou, the French native who had opened this well-regarded outpost back in 1972. Besh came on board in 1995 and found …
Catching Up With A Voce's Missy Robbins – Best of Buzz – Zagat Survey
Saturday, May 26th, 2012New York City’s A Voce soft-opens its Time Warner Center outpost today, and the pressure is on for chef Missy Robbins. Not only is she opening the new location in the same building as legendary restaurants Per Se and Masa, … MR: Wayne Nish taught me the finer points of luxury ingredients like caviar and truffles. Anne Rosenzweig was the opposite. She was focused more on flavor and comfort food, and Tony Mantuano helped me to understand Italian food and the philosophy of …
