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ARTLURKER › The Sunday Video: Kreemart/American Patrons of Tate …
Wednesday, November 25th, 2009Marina Abramovic with Executive Chef Dominique Ansel of Restaurant Daniel; Leandro Erlich with Guido Mogni of Sant Ambroeus; Mickalene Thomas with Bob Spiegel of Creative Edge Parties; Rob Wynn with Lidia Bastianich and Pastry Chef …
EIFFEL TOWER RESTAURANT – A Room With A View | Beautiful-Las-Vegas.com
Sunday, November 22nd, 2009We’ve always said the Bellagio should charge Jean Joho (and Lettuce Entertain You, his corporate partner) a royalty for the free show it provides patrons of his restaurant. … Watch-TopChef.info Top Chef masters Season 6 Episode 10 Meat Natalie S 6 E 10 S06E10 synopsis masters bravo tv michael voltaggio ashley jennifer premiere preview promo iron chef 10 11 woodfire grill atlanta s06e10 s06e11 finale 7 natalie portman The chefs head to Las Vegas to visit “Craft Steak” …
'Best Chef in the World' Accused of 'Poisoning'
Monday, October 19th, 2009The food world has been shaken up after a food writer has done the unthinkable and accused Ferran Adria – regularly referred to as the best chef in the world – of unknowingly poisoning patrons with additives. …
Restaurant Dining Critiques » Blog Archive » Great Tastes of the …
Tuesday, September 29th, 2009In a small, charming house girdled with beds bursting with fresh herbs and flowers, chef‑owner Thierry Rautureau spins French culinary magic for eager patrons that beat a path to his door each evening. …
Wagner-Bacher, Lisl
Thursday, July 9th, 2009Lisl Wagner_BacherLandhaus BacherKotschach-Mauthen, Austriahttp://www.landhaus-bacher.at Lisl Wagner-Bacher is the first lady among Austria’s leading women chefs. Wagner-Bacher acknowledges that she has learned practically everything from books and magazines. “I am self-taught and realize that combining total dedication, fresh ingredients, and a high level of spontaneity in cooking is particularly important.” Lisl’s talents were recognized in the [...]
Viti, Gabriel
Tuesday, June 30th, 2009Gabriel Viti Gabriel’s Chicago IL http://www.egabriels.com Before opening Gabriel´s, Illinois-born Gabriel Viti trained at the Culinary Institute of America. Right out of school, he began working in celebrated kitchens — at Fernand Point´s La Pyramide, – with Joel Robuchon in Paris, Freddy Girardet in Switzerland, at Taillevant in Paris, at Michel Guerard in France, and [...]
Gold, Debbie
Tuesday, June 30th, 2009Debbie Gold as taped at The American Restaurant Kansas City, MO http://www.theamericankc.com Back to her future — Debbie Gold is now the executive chef at The American Restaurant in Kansas City, after leaving her position there to open 40 Sardines with her then-husband Michael Smith. In 1999, while at the American Restaurant, Gold won a [...]
Kaiser, Alfred
Tuesday, June 23rd, 2009Alfred Kaiser Zum Schwarzen Kameel Vienna, Austria http://www.kameel.at Alfred Kaiser was born in the Austrian province of Styria. Intrigued by the culinary business, he apprenticed at Schlossberg-Restaurant in Graz, then went to work at Lehrabschlusspruefung in Bad Glaichenberg in Styria. Working and earning his culinary stripes, he worked at the Hotel Brau in Lofer, the [...]
