Search Results

Dear Bobby Flay, Stop. – AnnArbor.com

Monday, February 22nd, 2010
Dear Bobby Flay, Stop.
AnnArbor.com
They build up a chef or personality, and then completely saturate the name. Great business, sure. What annoys me is when a chef or personality catches on

and more »

Read More ...

Video Recipes, Recipes, Chefs, Cooking, Food, Videos, Ireland …

Wednesday, January 6th, 2010

Dylan McGrath was a lowly chef de partie when I knew him but you could see in his eyes he was going places. The thing with great chefs is that it is extremly rare for them to have a personality and Dylan is falls comfortably into that category! … He was physically shaking at the reminder of his time in London with Tom Aikens. Maybe it’s just me but I couldn’t visit one of these restaurants knowing that food is being served at the price of human dignity. …

Read More ...

distributorcap NY: From Dallas, Texas – The Flash, Apparently Official

Sunday, December 13th, 2009

Charles Bronson (not the actor), Malcolm Couch, Elise Dorman, Robert Hughes, George Jeffries, Maria Muchmore, Orville Nix, Patsy Pascall, Tina Towner, David Wiegman and of course the 27 -second, Kodachrome 8mm home movie from Abraham Zapruder ….. Beaker, Animal, and the Swedish Chef with their rendition of “Carol of the Bells.” 3 hours ago. Plain View · Short, ugly, no coin or personality whatsoever. – Years ago when I was single, I thought I would try online dating. …

Read More ...

TheDieline.com: Package Design: Frontera Tortilla Chips

Thursday, December 10th, 2009

Carrmichael principal Michael Carr says, “In keeping with the vision of Chef Rick Bayless, we imagined a lively Latin personality with a clean, contemporary voice.” The bags feature unique product windows utilizing a large play of …

Read More ...

Cookbook Writers and Wannabes | Ruhlman.com

Wednesday, December 9th, 2009

I have bought a lot of cookbooks that I’ve really enjoyed reading and looking through but have never cooked anything out of, including the Les Halles cookbook Vincent Guerithault’s and the Occidental Tourist. ….Chef tricks” (I’m inordinately amused by each chef’s take on trussing chicken, for example). I really like it when the personality of the chef/author shines through — I enjoy the French Laundry cookbook, the Les Halles cookbook, and Jamie Oliver’s cookbooks in …

Read More ...

Cookbook Writers and Wannabes | Michael Ruhlman – Notes From the …

Monday, December 7th, 2009

I have bought a lot of cookbooks that I’ve really enjoyed reading and looking through but have never cooked anything out of, including the Les Halles cookbook Vincent Guerithault’s and the Occidental Tourist. ….Chef tricks” (I’m inordinately amused by each chef’s take on trussing chicken, for example). I really like it when the personality of the chef/author shines through — I enjoy the French Laundry cookbook, the Les Halles cookbook, and Jamie Oliver’s cookbooks in …

Read More ...

Biscuits Books: Magic in the Kitchen or Girl Cant Cook

Friday, December 4th, 2009

Bartelsman captures each chef’s unique personality in hand-tinted photomontages enhanced by fanciful digitally generated elements to create a gallery that Food Arts magazine calls “fresh and spontaneous.” Baby carrots rain down on … Susan Spicer, 146. Joachim Splichal, 149. Allen Susser, 154. Rick Tramonto, 160. Charlie Trotter, 164. Ming Tsai, 168. Norman Van Aken, 172. Marc Vetri, 175. Jean-Georges Vongerichten, 180. Bob Waggoner, 184. About the Chefs, 188 …

Read More ...

I'll Bite: 'Top Chef' Night: Separated at birth?

Wednesday, November 18th, 2009

Meanwhile, what has happened ‘Top Chef‘ Jen? She’s lost both her cooking chops and her personality. She’s started out calm and cool, but now she’s RoboChef. Wake up, Jen! No one who works for Eric Ripert ought to get that scattered. …

Read More ...

Lidia Bastianich: Chef Offers Feast 'From The Heart Of Italy …

Monday, November 9th, 2009

Lidia Bastianich brought star quality, great cooking skills and her irrepressible personality to the St. Anthony Hotel Sunday evening. Her appearance, Dinner with Lidia, was part of the KLRN Chef Series.

Read More ...

Eating Las Vegas | Pierre Gagnaire Inteview – An Eating Las Vegas …

Saturday, October 17th, 2009

He is very clever. Robuchon is a great chef. I admire his work. I think Savoy wants to please people. He has a similar personality to Daniel Boulud, and their cuisines are alike in that way. Ducasse adapts his cuisine to where he is. …

Read More ...