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Turkey Time at the Heathman Restaurant and Bar : PDX Food Press
Friday, January 8th, 2010Recipient of the James Beard Best Chef: Pacific NW award in 2001, Philippe Boulot partners with the region’s select growers, producers and vintners to find the highest quality ingredients. Boulot was honored by the Academie Culinaire de …
Where and What In the World: Grand Truffle Dinner in Eugene, Oregon
Tuesday, December 15th, 2009Philippe Boulot of Heathman Restaurant and Bar – Chef Boulot has received many international accolades such as the prestigious 2001James Beard Award for Best Chef in the Pacific Northwest and the “Chevalier de l’Ordre du Merite …
Beaujolais Nouveau Wine Tradition – Oui Oui! « Scrivere
Saturday, December 5th, 2009There are five wine-pouring stations, a wine auction, and impressive food stations presented by James Beard award-winning chef Philippe Boulot, and the Beaujolais Nouveau wine jetted in from France just yesterday! …
Tom Bulleit, of Bulleit Bourbon, Joins Chef Philippe Boulot for 4 …
Saturday, November 28th, 2009The Heathman Restaurant’s chef Philippe Boulot, along with bar manager, Dustin Dickson welcome Tom Bulleit, the founder and distiller of Bulleit Bourbon. The trio will team up to create a four-course dinner paired with Bulleit Bourbon …
Beaujolais Nouveau Wine Tradition – Oui Oui!
Wednesday, November 25th, 2009There are five wine-pouring stations, a wine auction, and impressive food stations presented by James Beard award-winning chef Philippe Boulot, and the Beaujolais Nouveau wine jetted in from France just yesterday! …
Thanksgiving Dinner Roundup 2009
Sunday, November 22nd, 2009… Fever Executive Chef Heathman Restaurant HeathmanThe Heathman Restaurant Hospitality Recreation Jackie Sappington Karl Zenk Montavilla restaurant News/Discussion Nicky USA Northwest Oregon Fall Philippe Boulot Portland Sauvie Island …
The Pumpkin Papers: On Hawthorne
Sunday, November 15th, 2009Lightner has also studied with James Beard Award-winning chefs Philippe Boulot and Paul McCabe… So suffice it so say, he’s talented, ambitious, and excited to showcase his food. Lightner replaces another young chef, Elias Cairo, …
Neighborhood Notes – Portland Hosts One of the Largest Beaujolais …
Saturday, November 14th, 2009The event also features an on-site auction, a raffle for a vacation in Bali, and—perhaps most important—fabulous food stations by James Beard award-winning chef Philippe Boulot of the Heathman Restaurant. Guests will visit the multiple …
Turkey Time at the Heathman Restaurant and Bar
Monday, November 9th, 2009… 2009) – The Heathman Restaurant and Bar’s two traditional Thanksgiving celebrations bring families together to celebrate the holiday and the bounty of Northwest ingredients prepared by culinary director Philippe Boulot and chef de [ …
On Hawthorne
Sunday, November 8th, 2009Lightner has also studied with James Beard Award-winning chefs Philippe Boulot and Paul McCabe… So suffice it so say, he’s talented, ambitious, and excited to showcase his food. Lightner replaces another young chef, Elias Cairo, …
