Search Results
I'm an Avid reader: New books & new friends at SIBA
Monday, October 12th, 2009chef/author Ted Lee and author Laurel Snyder. Mary Carol with Jeff & Jeff of Bound to Be Read Books. Now if only I could freeze time and spend the next couple of months reading the 40+ books I acquired in the last few weeks. Sigh. … Robert Bennett said… Nice photos! I brought my camera but it went totally unused. Hope to see you again at the next SIBA! September 27, 2009 9:42 PM · Laurel said… It was an absolute delight to meet you (and your mama) too. …
Party planning made perfect – NJ.com: South Jersey Life …
Saturday, October 10th, 2009Robert Bennett, executive chef at Classic Cake, has plenty of experience with making desserts for parties and said the theme should reflect the host. “I had a party one time, the theme was music,” he said. “I made these little pianos …
Bennett, Robert
Thursday, July 9th, 2009Robert BennettMiel Patisserietaped at Le Bec-FinPhiladelphia PAhttp://www.meilpastry.com “Nothing is more a symbol of Le Bec-Fin, nothing more beloved by its fans and addicts, than the dessert cart,” wrote Philadelphia magazine food critic Jim Quinn. Customers can enjoy as much as they are able to eat from the cart, which is replete with more than forty [...]
Let them eat cake (phillyBurbs.com) | Bridal
Saturday, May 26th, 2012World-famous pastry chef and Director of Operations for American Harvest Baking, Robert Bennett, can help you create the wedding cake of your dreams.
robert w. bennett
Saturday, May 26th, 2012baking,” stated robert bennett, executive chef. “i am inspired by ahb’s commitment to quality and share in the team’s vision of being a top-rated manufacturer of specialty breads and desserts. i am excited to use all of the …
Decadent Desserts – NJ.com: South Jersey Life (Gloucester Co. Times)
Saturday, May 26th, 2012Staff photos by Tim HawkExecutive Chef Robert Bennett holds up a pumpkin caramel cake (front) and a Chocolate Entremet (a devil’s food cake filled with chocolate mousse) at Classic Cake’s new location in Washington Township. …
To Pastry School or Not to Pastry School « Prosecutor to Pastry Chef
Saturday, May 26th, 2012Robert Bennett (Miel, Philadelphia): Apparently no. Jennifer Appel & Alyssa Torrey (Orig. [...] Reply · To Pastry School or Not to Pastry School « Prosecutor to Pastry Chef « Great Chefs · July 31, 2009 at 9:35 am …
The Guest List: October
Saturday, May 26th, 2012Ris Lacoste After years away from the local dining scene, the former 1789 chef is getting closer to opening her new place in DC’s West End. Robert Bennett After 20 years at Skadden, Arps, the legendary white-collar defender jumped to …
The Guest List: October – Capital Comment Blog (washingtonian.com)
Saturday, May 26th, 2012Ris Lacoste After years away from the local dining scene, the former 1789 chef is getting closer to opening her new place in DC’s West End. Robert Bennett After 20 years at Skadden, Arps, the legendary white-collar defender jumped to …
Decadent Desserts | South Jersey Life – NJ.com
Saturday, May 26th, 2012Staff photos by Tim HawkExecutive Chef Robert Bennett holds up a pumpkin caramel cake (front) and a Chocolate Entremet (a devil’s food cake filled with chocolate mousse) at Classic Cake’s new location in Washington Township. …
