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Cannonborough Elliotborough: Fish Has Full House for Friday Dine

Saturday, January 21st, 2012

Treat your taste buds to a luscious once-in-a-lifetime culinary indulgence at one Charleston’s finest restaurants, as Executive Chef Nico Romo unites with Guest Chef Jose Gutierrez to create a unique five-course meal that partners the …

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Shop King Street Charleston: Fish Has Full House for Friday Dine

Saturday, January 21st, 2012

Treat your taste buds to a luscious once-in-a-lifetime culinary indulgence at one Charleston’s finest restaurants, as Executive Chef Nico Romo unites with Guest Chef Jose Gutierrez to create a unique five-course meal that partners the …

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The Post and Courier – Chef Romo remains a good catch for Fish

Saturday, January 21st, 2012

In true French fashion, where the cradle for ambition and excellence exists in food, Romo came to the United States to work as sous chef at Chez Philippe under chef José Gutierrez in the Peabody Hotel (Memphis). …

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