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Aronson, Lynne
Thursday, July 9th, 2009Lynne AronsonLola, Lola BowlaNew York NY Lynne Aronson wanted to be an artist, but she finally found the perfect medium not in an artist’s studio but in the kitchen. In the beginning, her love of cooking was born of necessity. Having decided at age thirteen that she wanted to be a vegetarian, she began to [...]
Crozier, Gerard
Thursday, July 9th, 2009Chef Gerard Crozier, one of the first chefs ever taped for GreatChefs Television and featured ten years later in Great Chefs: theLouisiana new Garde, passed away on October 1. He was 63 years old. When Hurricane Katrina destroyed Crozier’s restaurant Chateaubriand Steakhouse in 2005, John Shoup, executive producer of Great Chefs and a long-time admirer [...]
Shen, Jackie
Tuesday, June 30th, 2009Jackie Shen The Red Light Restaurant, Chicago taped at Jackie’s, Chicago http://www.redlight-chicago.com Jackie Shen arrived in the U.S. from Hong Kong at the age of 17 with $1000 in her pocket and many dreams. Twelve years later she´d created her own Chicago restaurant, Jackie´s, and earned critical acclaim from the day it opened. Her original [...]
Stitchin' Heaven Howdy » Perse: San Francisco, Here I Come!
Saturday, May 26th, 2012Headed by Chef George Morrone, the first Bay Area chef to ever receive four stars from the San Francisco Chronicle at two different restaurants, this San Francisco seafood restaurant is not to be missed. Sounds yummy, right? …
Roster of Chefs Announced at Encore
Saturday, May 26th, 2012Marc Poidevin, formerly Wynn’s executive chef of catering and special events, is at the helm of Switch, a French-inspired steakhouse and seafood restaurant with an emphasis on the finest seasonal ingredients. Switch undergoes a physical …
Las Vegas hotels | Orbitz Blog
Saturday, May 26th, 2012Truffle Patty Melt: Society, Wynn — Chef Kim Canteenwalla (who assisted Simon on Iron Chef) takes a double-ground CAB sirloin and brisket patty and grills it with black truffles, white truffle oil and five-cheese truffle cream sauce on …
calendars for march 15-26
Saturday, May 26th, 2012new orleans times-picayune – horst pfeifer, former chef-proprietor of bella luna, has purchased middendorf s, the landmark seafood restaurant that sits on a slip of land overlooking lake maurepas in manchac. pfeifer and his wife, karen, …
Bebo Trattoria, Chef Claudio Sandri in Crystal City – Closed …
Saturday, May 26th, 2012I remember a discussion one night with him and Francesco Ricchi about pizza and they both spoke with incredible passion. The fact that he is now doing pizza is really intriguing! And Francesco Ricchi doing an Italian seafood restaurant …
d'acqua set to open this month
Saturday, May 26th, 2012d’acqua, the new restaurant from chefs francesco ricchi and enzo febbraro, is slated to open by mid-december, possibly as early as next week. the modern italian seafood restaurant will fill the void at 801 pennsylvania ave. …
