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Celery Soup from Chef Jean Louis Palladin
Monday, August 31st, 2009Jean louis palladin is a star not only in washington but nationally too. His restaurant, jean-louis at watergate has become at least as famous (for less turbulent reasons) as the hotel that houses it. The first course is indicative of the menu – celery soup with a pear mirepoix and shad roe.
Shad Stuffed with Shad Roe
Tuesday, June 23rd, 2009Shad Stuffed with Shad Roe Elizabeth Terry Elizabeth´s on 37th Savannah, Georgia Serves 6 Shad is a local and favorite tradition in the Low Country, and Elizabeth loves to serve it stuffed with roe and gently roasted with a simple accompaniment of perfectly boiled new potatoes and sautéed zucchini. Stuffing 6 tablespoons (3‚ÅÑ4 stick) butter [...]
Jersey Bites – Lambertville's Shadfest
Wednesday, February 1st, 2012Mark Miller from Hamilton’s Grill Room did a shad roe demonstration that had people lined up all the way down the driveway of the “Porkyard”. Jim Hamilton, a long time resident of Lambertville, and owner of Hamilton’s Grill Room, is locally known as an avid fisherman, so shad roe cooked by his executive chef was certainly the best way to taste the celebrated fish at this year’s festival. Saturday was the day to be at Shadfest, with the sun shining and the temperatures …
