Search Results

Thomas Keller opens Another French Bistro « Daily News & Trends

Wednesday, November 25th, 2009

The chef’s Thomas Keller restaurant Group already manages The French Laundry in Yountville, Ca, Per Se in New York as well as Bouchon establishments in Yountville and Las Vegas. Thomas who is from Oceanside, Southern California said he …

Read More ...

La Fuji Mama: Chef Hiro Sone's Niku-Jaga

Friday, November 6th, 2009

The first recipe I made out of the book was Chef Hiro Sone’s recipe for niku-jaga. I was immediately drawn to it, because it is finally starting to cool down here in Southern California, and niku-jaga, which is a wonderful comforting …

Read More ...

Diana Takes a Bite: Top Chef Season 6, Episode 9: Michael asserts …

Friday, October 23rd, 2009

Sunday, November 8th 12 -3:30 pm – Great Chefs of LA “Go Green, Go Organic” for the National Kidney Foundation of Southern California. Chefs Neal Fraser, Mary Sue Milliken and Susan Feniger will be honored at the charity event. …

Read More ...

Dia De Los Hello Kitty (and Her Kidney) Events | sinosoul.com

Wednesday, October 21st, 2009

GREAT CHEFS OF LA “GO GREEN, GO ORGANIC” National Kidney Foundation of Southern California Showcases L.A. Top Toques and Tastemakers Led by Chefs of Honor Neal Fraser, Mary Sue Milliken and Susan Feniger … Later in the day, immerse yourself in a variety of activities including a yummy Hello Kitty sushi & bento box workshop with acclaimed chef Sushi Girl, Hello Kitty happy hour for fans 21 and over complete with Hello Kitty-themed cocktails and a Hello Kitty-Oke karaoke …

Read More ...

Diana Takes a Bite: Top Chef Season 6, Episode 8: Guess what, Eli …

Wednesday, October 21st, 2009

Sunday, November 8th 12 -3:30 pm – Great Chefs of LA “Go Green, Go Organic” for the National Kidney Foundation of Southern California. Chefs Neal Fraser, Mary Sue Milliken and Susan Feniger will be honored at the charity event. …

Read More ...

Diana Takes a Bite: Top Chef Season 6, Episode 10: Fallen heroes

Tuesday, January 24th, 2012

She may be bone thin with a one-dimensional personality, but she is always dressed well on Top Chef Masters. Padma dresses like a frigging gypsy. However, Paul Bartolotta is one of my favorite Italian chefs. He has an amazing seafood …

Read More ...

Diana Takes a Bite: Channeling Robin on Top Chef: A quinoa beet

Tuesday, January 24th, 2012

Chefs Neal Fraser, Mary Sue Milliken and Susan Feniger will be honored at the charity event. Tickets are $150 per person and can be purchased here. Thursday, November 19th – Pastry Chef Waylynn Lucas prepares “Favorite Childhood Flavors …

Read More ...

On the Menu: December 6 to December 12

Tuesday, January 24th, 2012

Southern California’s renowned produce provides inspiration for many area chefs, but few more so than Eric Wadlund, the former chef of Eric Ripert’s Azur by Le Bernardin, the desert outpost of the famed New York eatery. …

Read More ...

La Fuji Mama: Chef Hiro Sone's Niku-Jaga

Tuesday, January 24th, 2012

The first recipe I made out of the book was Chef Hiro Sone’s recipe for niku-jaga. I was immediately drawn to it, because it is finally starting to cool down here in Southern California, and niku-jaga, which is a wonderful comforting …

Read More ...

Delights and Prejudices » On the Menu: December 6 to December 12

Tuesday, January 24th, 2012

Southern California’s renowned produce provides inspiration for many area chefs, but few more so than Eric Wadlund, the former chef of Eric Ripert’s Azur by Le Bernardin, the desert outpost of the famed New York eatery. …

Read More ...