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Serrano, Julian
Tuesday, June 30th, 2009Julian Serrano Picasso, The Bellagio Hotel, Las Vegas first taped at Masa’s, San Francisco http://www.bellagio.com Born in the Spanish capital of Madrid, Julian Serrano cooked his way through several sections of the world before finding his home in a San Francisco French restaurant founded by a chef from Japan. In fact, you might say that [...]
Hirigoyen, Gerald
Tuesday, June 30th, 2009Gerald Hirigoyen Piperade taped at Fringale San Francisco CA http://www.piperade.com When he named his San Francisco Fringale (French slang for ‚“the urge to eat‚”), Basque-born chef Gerald Hirigoyen knew what he was doing. Once people are introduced to his unusual marriage of French and Spanish flavors, they find themselves compelled to return. ‚“America has only [...]
Burke, David
Tuesday, June 30th, 2009David Burke davidburke & donatella, New York NY Fromagerie, Rumson NJ David Burke Las Vegas, at The Venetian David Burke at Bloomingdale’s David Burke’s Primehouse in the James Chicago Hotel as taped at Park Avenue Cafe’ New York, NY http://www.davidburke.com Ingenious is the word for David Burke, one of today´s most outstanding chefs, blurring the [...]
He goes for casual approach to changing times
Thursday, January 19th, 2012He knew Pierre Pollin, the (former) owner of Le Titi de Paris. Pollin called me and I came here for one year, with a work permit. After I stayed a while, I applied for the green card and I met my wife. I think it was a good move. …
