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New York Culinary Experience: The Principles of Japanese Cuisine

Saturday, May 26th, 2012

(Having donned his Iron Chef America jacket for the occasion, Morimoto yelled “Allez cuisine!” to commence with the cooking.) As I stood making my sushi rolls, Alain Sailhac (Dean at FCI), strolled to the table and complimented me on my …

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Susanna Foo: 20% Off During Phillies & Eagles Games & 1/2 Off

Saturday, May 26th, 2012

In 1995, she authored her first cookbook, Susanna Foo Chinese Cuisine, which received the James Beard Foundation’s International Cookbook Award in 1996, and was followed in 1997 by her second James Beard Award for Best Chef, …

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>>Pramer presente en las Jornadas de la Industria de la Television

Saturday, May 26th, 2012

El miércoles 14/10, de 11:30 a 13:30 hs, el chef de elgourmet.com Takehiro Ohno hará una degustación de sushi, plato que se encuentra entre sus especialidades. – El jueves 15/10 a partir de las 17 hs, se podrá disfrutar de los famosos … Y Máximo López May presentará muchas y diferentes opciones de recetas para preparar en la parrilla, desde los clásicos cortes de carne y las tradicionales achuras argentinas, hasta una parrillada dulce, una vegetariana y una de mar, …

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restaurant week top ten picks

Saturday, May 26th, 2012

chef art smith, chef jonathan seningen, chef olivier perret, chef vikram sunderam, dc restaurant week 2009, dean gold, dino, hook, ici urban bistro, jeff tunks, jeffrey buben, jose andres, kaz okochi, kaz sushi bistro, …

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04/30/06 food – paul albrecht creates culinary magic in peachtree

Saturday, May 26th, 2012

it’s also now the new home of chef paul albrecht’s consistently outstanding cuisine. paul’s restaurant-bar-sushi opened in peachtree hills last november to immediate acclaim. rarely does a restaurant get everything right so quickly, …

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audio sushi's credit crunch busting wedding for £199 / $333 usd

Saturday, May 26th, 2012

the client leslie miller, of mayfair, was impressed and commented, “i’ve never been so happy with a process and product, especially one that is so important to me and my soon to be husband. audio sushi gave us an incredibly amazing …

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Mesa Voadora: Almoço francês de cabras brasileiras

Saturday, May 26th, 2012

Olivier Cozan foi acompanhado pelo chef Reinaldo Pires da fazenda Genéve e serviram um gostoso almoço francês da região da Bretanha acompanhado por ótimos queijos de cabra da região serrana do Rio de Janeiro. O destaque foi o carneiro assado na brasa desde às dez horas da manhã. … Depois do almoço presenciamos uma aula de sushi e sashimi com Pierre Landry e o sushiman de um novo restaurante que deverá abrir até o final do ano na Dias Ferreira (Leblon, Rio de Janeiro). …

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The Yum Diary: Vegan Sushi w/Green Tomatoes, Yams + Mexican Hot

Saturday, May 26th, 2012

The lecture was a presentation by vegan macrobiotic nutrition consultant Roxanne Koteles-Smith, who cooked at the Ritz Carlton SF under celeb chef Sylvain Portay and trained at both the New England Culinary Institute [NECI] and the …

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c jane's guide to provo: Weekend Plans & A Giveaway From Bijou Market

Saturday, May 26th, 2012

Sushi Ya! (They have the best sushi of anywhere I’ve been. And I’ve tried a lot of places.) you can see a photo here: http://gusafam.blogspot.com/2009/08/there-and-back-part-1.html the “Life Clinic” (Cindy Black is amazing!) …

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Review of Ame restaurant (Chef Hiro Sone) « The Utube Blog

Saturday, May 26th, 2012

Review of Ame restaurant (Chef Hiro Sone) · Click here for the video. This entry was posted on Monday, October 26th, 2009 at 4:56 pm and is filed under food videos. You can follow any responses to this entry through the RSS 2.0 feed. …

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