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Cranberry-Apricot Relish

Tuesday, August 11th, 2009

Cranberry-Apricot Relish Bobby Flay Mesa Grill New York NY Makes 4 to 5 cups Chef Flay serves this as an accompaniment to his Ancho-rubbed Game Hens, but it´s wonderful with turkey, chicken, or pork. The tart cranberries and tangy dried apricots are a stellar pairing. 2 tablespoons unsalted butter 2 minced seeded jalapeno chilies 1/2 [...]

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Tags: Aluminum Container, Ancho, Apricot, Chilies, Cranberry Relish, Cup Honey, Curry Powder, Dried Apricots, Freshly Ground Black Pepper, Frozen Cranberries, Game Hens, Light Brown Sugar, Medium Heat, Medium Saucepan, Mesa Grill New York, Plastic Wrap, Red Onion, Sugar And Honey, Tart Cranberries, Unsalted Butter
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