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Las Vegas Nevada News Feed » Wynn and Encore Las Vegas Valentine's

Saturday, May 26th, 2012

Valentine’s Day gets hip at Society Café Encore, where chef Kim Canteenwalla offers a three-course dinner for two with a choice of appetizers such as mac n’cheese bites with warm truffle dipping sauce and a salad of young beets with …

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Truffles–A Taste of Luxury in Menus All Over Manhattan | Haute

Saturday, May 26th, 2012

At venerable Gotham Bar & Grill, chef Alfred Portale serves it in his potato gnocchi with porcini emulsion while chef Daniel Humm of Eleven Madison Park shaves this rare truffle over tagliolini with parmigiano-reggiano for a decadent …

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Truffles–A Taste of Luxury in Menus All Over Manhattan

Saturday, May 26th, 2012

At venerable Gotham Bar & Grill, chef Alfred Portale serves it in his potato gnocchi with porcini emulsion while chef Daniel Humm of Eleven Madison Park shaves this rare truffle over tagliolini with parmigiano-reggiano for a decadent …

Read More ...

Wynn and Encore Las Vegas Valentine's Day Specials

Saturday, May 26th, 2012

Valentine’s Day gets hip at Society Café Encore, where chef Kim Canteenwalla offers a three-course dinner for two with a choice of appetizers such as mac n’cheese bites with warm truffle dipping sauce and a salad of young beets with …

Read More ...

The Epicurean: 101 Pimlico Road , London

Saturday, May 26th, 2012

It was therefore no surprise to spot one of London’s Truffle purveyors, Alfredo pop in and have a chat with Keith Goddard the Head Chef at 101. In fact I actually smelt him before I saw him as, his leather “man bag” was full of Tuber’s. … He has since developed his skills in a couple of start up restaurants in NYC then at Oliver Peyton’s The Wallace and with Tom Aikens eponymous restaurant in Chelsea. Will Guess who now owns and runs Rowley’s in Jermyn Street (after …

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Delicious Interludes & Rebellious Natures: The 2010 Sundance Film

Saturday, May 26th, 2012

The guest chef, Larry Alexander of STK in Los Angeles, proved exceptional with a multi-course dinner that hit all the right notes. The introduction of the beef tartar swirled in congruence with its silky caramel truffle while a meat and …

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National Truffle Festival this month @ Asheville's Grand Bohemian

Saturday, May 26th, 2012

The first 50 people to book their stay get special access to watch top chefs, including John Currence, the James Beard Foundation’s “Best Chef South” 2009 award-winner, compete to showcase truffles in their most decadent risotto dish. …

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Truffles Galore | Travel Oregon Blog

Saturday, May 26th, 2012

I was first introduced to the elusive truffle in the early 1990s. It was a winemaker dinner featuring chef David Machado, who now oversees the Portland culinary.

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101 Pimlico Road , London

Saturday, May 26th, 2012

It was therefore no surprise to spot one of London’s Truffle purveyors, Alfredo pop in and have a chat with Keith Goddard the Head Chef at 101. In fact I actually smelt him before I saw him as, his leather “man bag” was full of Tuber’s. …

Read More ...

101 Pimlico Road – 101 Pimlico Road by gastro1

Saturday, May 26th, 2012

It was therefore no surprise to spot one of London’s Truffle purveyors, Alfredo pop in and have a chat with Keith Goddard the Head Chef at 101. In fact I actually smelt him before I saw him as, his leather “man bag” was full of Tuber’s. …

Read More ...