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BiCoastal : Eater LA
Saturday, May 26th, 2012Uber chef Bobby Flay has been spending a fair amount of time in LA lately, and when queried about the possibility of opening a restaurant in SoCal he replied, “I’m…
BiCoastal: Uber chef Bobby Flay has been…
Saturday, May 26th, 2012Uber chef Bobby Flay has been spending a fair amount of time in LA lately, and when queried about the possibility of opening a restaurant in SoCal he replied, “I’m slightly titillated by the idea.” However, he continued on to explain …
