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Chef Alex Stratta of Wynn Las Vegas Wins $10000 for Meals On Wheels During … – Melodika.net

Tuesday, October 13th, 2009
Chef Alex Stratta of Wynn Las Vegas Wins $10000 for Meals On Wheels During
Melodika.net
The legendary chef and philanthropist, Wolfgang Puck, and four nationally acclaimed "chef friends" partnered with the Idaho Potato Commission (IPC) for the

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Chicago's Finest Food Tour

Monday, October 12th, 2009

For desert we headed across town to the French Pastry School and the delectable creations of chef owners Sabastien Canonne, MOF and Jacquy Pfeiffer. It was a wonderful night filled with amazing food!

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Delights and Prejudices » Ask a Chef: Paul Bartolotta

Monday, October 12th, 2009

On Monday night Paul Bartolotta took home the Best Chef: Southwest award for his outstanding cooking at Wynn Las Vegas. When he’s not standing at the stove, he pays a visit to one of his favorite Sin City spots for a great meal. …

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Gerber+Scarpelli Photography: Chicago's Finest Food Tour

Monday, October 12th, 2009

For desert we headed across town to the French Pastry School and the delectable creations of chef owners Sabastien Canonne, MOF and Jacquy Pfeiffer. It was a wonderful night filled with amazing food! Posted by Gerber + Scarpelli at 1:25 …

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Sloppy Chic » Daniel Boulud: One Night in Singapore

Monday, October 12th, 2009

Daniel Boulud is Chef-Owner of ten award-winning restaurants and the Feast & Fetes catering company. In addition, he has created Café Boulud Palm Beach and Daniel Boulud Brasserie at the Wynn Las Vegas Resort. In May 2008, the chef

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Wynn, Encore chefs to honor Julia Child during Restaurant Week Las …

Saturday, October 10th, 2009

Also at Wynn Las Vegas, award-winning chef Paul Bartolotta of Bartolotta Ristorante di Mare will draw on his experience of cooking for Child more than six times when he prepares moules a la mariniere along with gnocchi alla pariginia …

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San Diego Food & Wine Festival 2009 | Editor En Route

Friday, October 9th, 2009

Two-time James Beard award winner, Paul Bartolotta is the chef of the AAA Four Diamond award-winning Bartolotta Ristorante di Mare at Wynn Las Vegas. He will showcase his devotion to the Italian seaside with his aptly-titled …

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Encore at Wynn Las Vegas Orbitz

Wednesday, September 30th, 2009

Dinner is theatre at Switch – Chef Marc Poidevin’s unique, French-inspired seafood and post modern steakhouse where the ambience may change as much as the flavors through the course of the evening. Switch will not only satisfy your …

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The Buzz on WYNN LAS VEGASThe Buzz on WYNN LAS VEGAS Alma Inn …

Monday, September 28th, 2009

Okada, where you will enjoy authentic robata cooking and shushi prepared by Chef Takashi Yagahaski, voted Best New Chef by Food & Wine. Alex with flavors of the Riviera, this one gets 2 Mobil 5 Star awards and the AAA 5 Diamond designation. … Bartolotta Ristorante de Mare, fresh fish flown in daily plus excellent pasta dishes and enjoy Jimmy Sneed’s over at the Country Club. The casino offers every table game including Blackjack, Roulette, Craps, and all your favorite …

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Bartolotta, Paul

Thursday, July 9th, 2009

Paul BartolottaRistorante di Mare, Wynn Las Vegastaped at Spiaggia, Chicagohttp://www.wynnlasvegas.com An incredible wealth of experience and his own finely tuned “taste memory” make Paul Bartolotta a formidable force — albeit a pleasant one — behind Spiaggia. Under Bartolotta, Spiaggia has won every major national dining award; Chef Bartolotta was named “Best Chef, Midwest,” by the [...]

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