HAMMERSLY’S BISTRO, LOCATED IN BOSTON’S SOUTH END IS KNOWN FOR STYLISH RUSTIC FARE. THE SOUS CHEF THERE IS STEVE JOHNSON, WHO’S COOKING CAREER INCLUDES JOBS IN VIRGINIA, CALIFORNIA, VERMONT AND MASSACHUSETTS. HIS DESSERT IS A WARM APPLE TART. PAY ATTENTION TO HIS BURNT CARAMEL SAUCE, IT’S PRACTICALLY FOOLPROOF.
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